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CASSEROLES AND SLOW COOKED CLASSICS (AWW)

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CASSEROLES AND SLOW COOKED CLASSICS (AWW)

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Hearty soups, stews and curries can be made in bulk and frozen for the weeks to come. Cakes, pastries, puddings, biscuits, slices and bread are wonderfully relaxing to make - and family and friends adore them. This book presents the old traditions of slow-cooked family food.

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